Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Small Decade
$16.00
Carrots, whipped feta, zhug, and herb salad.
$9.00
Cacio e pepe arrancini, fontina, aioli.
$15.00
Lettuces and herbs, whole grain vinaigrette, radish, pistachio, pecorino.
$22.00
Ricotta agnolotti, confit chicken, piccata sauce, jalapeno, crispy ham.
$15.00
Baby beets, smoked eggplant, pickled blueberries, sesame, ricotta salata.
Medium Decade
$16.00
Caesar, red romaine, togarashi, frico, nori, botarga.
$17.00
Broccolini, bagna cauda, ricotta, crispy garlic.
$23.00
Mushrooms, black garlic sauce, walnuts, tendrils.
$18.00
Charred cauliflower, Marcona almond aillade, golden raisins, labna, turmeric & bay salt, seeds.
$28.00
Carrot risotto, crema, parmigiana, sunflower seeds, Calabrian chili honey.
$28.00
Spaghetti, littleneck clams, basil, white wine, Fresno chile, dashi butter, breadcrumbs.
Large Decade
$39.00
Grilled salmon, heirloom beans, escarole, salmoriglio.
$39.00
Groce farms half chicken al matone, kale, black lentils, parmesan, pan jus.
$29.00
Pappardelle, braised beef, burnt onion, parmigiana, horseradish.
$34.00
Porchetta, caramelized fennel, rosemary jus, herbs, aged balsamic.
$20.00
Double decade cheeseburger | *3d Valley Beef or Impossible
$51.00
New York strip, tarragon & anchovy butter, fries.
Snacks
$9.00
Cast Iron Foccaccia
$9.00
Marinated Olives
$9.00
Side of Fries
$13.00